A simple salty koji dish ♪
November start!
I want to do something new.
Lecture discount is not enough.
The "increase motivation" I'm thinking of doing is still halfway.
(I'll do a consultation room to increase motivation (tentative)).
So I suddenly came up with it.
"Junko's easy salt koji dish"!
What is this naming (laughs).
I'm addicted to salt koji, so I make various things every day.
So, although it is completely irregular, I will introduce a simple dish using salt koji on my blog.
Please read if you are interested ♪
↓ The first blog about salty koji cuisine
https://ameblo.jp/chiccle2000/entry-12415835348.html